GRIFO DI DOZZA

Rubicone IGT Cabernet - Sauvignon

100% Cabernet Sauvignon
Late harvest

Red vinification on indigenous yeasts at a controlled temperature
Refined separately in:
- Tonneaux wood barrel for 6 months
- Stainless stell for 6 months
Blended before bottling​

Ruby colour with brownish-purple hints
Spiced and intense aroma
Long lasting tannin, structured and complex flavour

Great with barbecues, strong tasting dishes, grilled vegetables, spicy food, red meat, pork, smoked food

To be served at 19°C

Veronelli Guide 86/100
Silver Medal at Selezione Sindaco
Vino del Tribuno x2
5 Grapes at Romagna da Bere Guide